Loved Across Generations
Source To Table
Direct relationships with heritage grain farmers, ensuring sustainable sourcing.
Time-HonoredTechniques
Slow Bilona churning, traditional stone-milling, and authentic methods.
Unwavering Purity
Commitment to Community
No refined oils, no additives
just pure, wholesome ingredients.
Fair trade practices and direct support to rural farming families.
HARITASH GAU
"We are the fourth generation of farmers continuing a legacy rooted in the land."
Our farm, nestled in the picturesque village of Marranwala, Haryana, embodies a thriving, biodiverse organic ecosystem. Certified by ECOCERT, our practices are steeped in ancient wisdom and sustainability principles. Each purchase from us not only supports pulling carbon back into the soil but also enhances rural livelihoods and empowers women in our community.
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HAVAN CUPS
A2 GHEE
DHOOP
A philosophy grounded in interdependence illuminates the interconnectedness inherent in all aspects of existence.
An ancient farming method that continues to flourish in our village
The Calf is Fed
A2 cow milk is only procured from desi Gir cows which are 100% grass-fed.
Taditional Bilona Method
To get the proper makkhan (butter) we do hand churning of curd which was formed overnight. Curd is hand churned with SHEESHAM wood churner at low RPM which ensures all the nutrients are retaken.
Low Flame Boiling in an earthen pot
As cream is not separated at entire milk is set for curd Ghee contain the benefit of SNF.